Has it really been a week since I last posted?! Sorry about that.
Ya’ll can scroll down to the bottom if you want for a special surprise featuring CSN Stores.
Csn Stores has SO many awesome things to check out – everything from fitness items to lighting! Personally, I’d use it for a resistance band
or a cute lamp! Check out all they have to offer!
I am incredibly excited that summer is so close; one more week. One more week until I have free time to spend with my family, friends and my kitchen.
I really want to try a lot of recipes now that I’ll have time to
Speaking of – I’ve gotten a head start with Janetha’s Coffee Cake! I just subbed banana in for the apples, used gluten free flour instead of WW, and regular brown sugar in place of Splenda (just cause I didn’t have any on hand)
I took a much needed break from working on final projects/studying and whipped it up:
Add some banana + almonds (p.s. I also didn’t have slivered almonds…but whole ones worked)
25 minutes at 350 and voilaa!
This week I’ve also been whipping up plenty of these thangs – quick, easy and awesome:
Crunchy Kimchi Omelette
1 egg + 2 egg whites
1/4 cup Kimchi
1/3 cup cherry tomatoes, sliced in half
2 slices cheese…sliced again
Whatever else you wanna add! I recommend spinach
I won’t bore you with “instructions” because I’m pretty sure it’s kind of obvious how to grease a pan and pour the ingredients on + flip
If you’ve never tried kimchi before, I suggest you do! It’s awesome. You can find it at Whole Foods and at plenty of Asian grocers!
Have you ever had kimchi?
Earlier this morning while I was studying blog surfing and enjoying my breakfast, I got a question on my formspring that really kind of opened my eyes.
“Are your parents separated? You tend to speak a lot of your father, but not of your mother. Sorry if this is a sensitive subect.”
Not a sore subject at all, but still kind of made me feel as if I don’t “appreciate” my Mom on here, or mention her enough. Mother’s day is tomorrow, and I plan on spending the day with her, of course
My Mom and I are two totally different people. Sure, I’ve inherited so much from her, and some of my traits are definitely similar to hers, but my Dad and I have always been a little closer. Why? You know, I’m not really sure. I’m totally a Daddy’s girl, and will whole-heartedly admit that at 20 years old. Growing up, I always gravitated towards him, and I felt as if we got to spend more time together. My Mom worked a lot, and to be honest, sometimes I feel as if that made us distant at a time. I adore my Mom to pieces and I know she’s worked so hard to be the best mother she can, and she totally rocks. She is an AMAZING person, and she has the ability to brighten anyone’s day by just simply walking in the room. She has been through so much, and deserves so much love. She survived a stroke 2 summers ago and is one of the strongest and most determined women I’ve ever come across in my life. She’s absolutely beautiful. I don’t play favorites, I know God wouldn’t want that and neither do I. Just to clear things up, I love both of my parents a ridiculous amount and I am incredibly blessed to have them in my life – without them I would not know who I am, nor would I be the person I’ve developed into today. My parents are married, but they are seperated – it’s pretty confusing – but as I said on my formspring – I’m over it! They can do whatever they please, as long as they’re happy. Yes, they still hang out and get along. I do certainly believe God has a place for them to eventually be together again. They are wonderful people.
Love you Momma
I’ve also gotta a few Q’s about this breakfast that I have most days of the week because I love it.
Berry Patch Protein Oats
1/2 cup oats
3/4 cup frozen berries
1 scoop vanilla whey protein powder
water/almond milk
+ top with Justin’s Honey Almond Butter for best results
And now what I KNOW ya’ll have been waiting for…
A giveaway!
Sean from CSNSTORES.COM has given me the opportunity for ONE lucky Sunshine n’ Spice reader to win $40 to spend at their website! Pretty sweet, right?
For ONE entry:
Tell me what recipe I should try next and tell me what YOU would buy from CSN Stores!
For TWO entries:
Link back! No blog? Email me an extra recipe
Giveaway ends on Monday at midnight! So hurry scurry guys!
Peace and love!
Meg
p.s. yep, we’ve hung out since my last post








May 8, 2010 at 7:03 pm
i think you should try raw donut holes. unless you done them before. any phyo’s recipe.
May 8, 2010 at 7:08 pm
you should try guacamole hummus!
May 8, 2010 at 7:18 pm
Oh my goshh, why haven’t you filled me in on the dance girlfrann?!! I want updates asap!
Also, I can’t believe how delicious the coffee cake recipe looks, along with your egg dish and oats!! love love love you and your tight relationship with both your mom and pops
May 8, 2010 at 7:37 pm
I haven’t even heard of kimchi! Its sorta the same situation with both my parents… so I totally understand where you’re coming from!
May 8, 2010 at 7:41 pm
Hmm.. not too original but I would def reccommend giving Janetha’s yoatgurt a try – it is DELISH! The perfect combination =)
Good luck with finals!
Nicole G
May 8, 2010 at 8:06 pm
Ahhh fill me in on yo love life megggg
Jenna xo
May 8, 2010 at 8:50 pm
Hey pretty lady! I guess I’ll enter… I’d give the money to my sister to buy something for her new apartment
.
And recipe… hmmm… one of my favorite things to buy in the Magic Bullet got from CSN is my banana butter so I’ll go with that:
http://chocolatecoveredkatie.com/2009/08/27/the-mother-of-all-peanut-butter-spreads/
Love ya mucho!
May 8, 2010 at 8:54 pm
look at you miss Rachel Ray — love these recipes!!! I’m bookmarking this page STAT – I have been obsessed with eggs as of late
you and your mama are so preshie – now I see when you get that angelic face from. Hope y’all have a wonderful day together tomorrow.
LOVE YOU!
May 8, 2010 at 9:15 pm
hey hey!
I just made your exact omelet (sans kimchi – but that sounds really good!) and I’m making a fritatta tomorrow for mothers day brunch – next recipe to try?
good luck with finals!
May 8, 2010 at 9:19 pm
omg my parents are separated but still married too!and get this, we all live in the same house! every family is def different but as long as everyones sorta happy and healthy, w.e. u know? luv u girl
May 8, 2010 at 10:34 pm
Yumm I want that coffee cake! And I actually have tried kimchi at a bubble tea place once. Let’s see, for a recipe.. I say to make the pancake truffles from Caitlin at Healthy Tipping Point. Also, my parents are separated too and I know what you mean about just wanting them both to be happy!
May 9, 2010 at 3:48 am
meg!!! aw my love!
i’ve missed you like craaazy. but it makes me feel even better that you are having a good time where you are. now that i am in europe for good the chance of me visiting you soon is getting greater and greater!
kimchi oh boy i have tried it but i have to say that it’s not one of my favorites.
loads of love
May 9, 2010 at 5:36 am
Beautiful words about the relationship with your mom…
Recipe? Try risotto, one of my favorite dishes! With mushrooms, pumpkin/butternut, or whatever ingredients you like. There’s also a few recipes on my blog for it:)
http://julialivingfree.wordpress.com/recipes/
xxx Julia (Taste of Living)
May 9, 2010 at 8:09 am
Shame on me! I just assumed something was “different” when I saw you post more about your dad than your mom (although I’d never use formspring to ask haha). But I guess that’s because I usually write more about my dad, too, since I live with him. My parents are married and happy, yet they currently live in two different states. It’s not a “separation” in the traditional sense, more like a decision to try new things? I have no idea either.
You’re not alone on that.
May 9, 2010 at 8:39 am
ahh that cake looks soo good
hmm any type of recipe for you? (g-free)…i’m not very creative with this can you have bulgur? if not then a type of rice/oat/quinoa based dish but more savory, with sweet red pepper and onions…the one i’m thinking of is bulgur with red onions and sweet red peppers mixed and its good! hope you have an amazing day with your mommy, love xoxox
May 9, 2010 at 8:40 am
oh my link didn’t show…littlelovelife.blogspot.com
May 9, 2010 at 9:51 am
i would prob. buy a george foreman grill!
Sweet Potato Latkes
You’ll need:
1 lb. sweet potatoes (for me- this was two large sweet potatoes)
1/2 cup sorghum flour (or unsweetened gluten-free baking mix or pancake mix)
1/4 teaspoon xanthan gum
1/2 teaspoon baking soda
1/2 teaspoon sea salt
1 teaspoon cumin
1 teaspoon curry or use ginger if you prefer
1/2 teaspoon red or black pepper, to taste
1/4 cup sweet potato puree
1/3 to 1/2 cup unsweetened non-dairy milk, as needed
2 teaspoons raw agave nectar or honey
Light olive oil, for frying
Peel and grate the sweet potatoes. Set aside.
In a large bowl combine the sorghum flour, xanthan gum, baking soda, sea salt, cumin, curry or ginger, pepper. Whisk to mix.
Add in the sweet potato puree, non-dairy milk, agave and stir; add a little more liquid if you need to, to create a thick but smooth batter.
Add in the grated sweet poatoes, and stir to combine.
Using a deep sided heavy skillet (I used a large cast iron skillet) heat about 1/4 inch light olive oil over medium-high heat.
When the oil is hot drop the latke batter by spoonfuls into the hot oil, cooking by batches. Fry on both sides till golden and crispy; flatten a bit with a spatula.
Drain on paper towels. Keep warm if not eating right away- but latkes freshly fried from the skillet are so delectable.
Makes 16 3-inch latkes.
Read more: http://glutenfreegoddess.blogspot.com/2008/12/sweet-potato-latkes-with-ruby.html#ixzz0nRLSejXP
May 9, 2010 at 1:31 pm
LOVE all these recipes hun! You have so much fun in the kitchen, and I love hearing about it.
Ok, I SOOOOOOO need a knife set for my new apartment and CSN store has the best options! I think you should try making granola bars. There are so many amazing recipes out there to play around with, and I’d love to see what you come up with!
xxoo
Heather
May 9, 2010 at 2:45 pm
you should try guamamole hummus!
May 9, 2010 at 5:21 pm
You should try making amish bread! it takes 10 days traditionally to make it though, so delcious. I would get a smartstick blender!
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May 9, 2010 at 7:44 pm
Linked back here: http://healthhappinesshope.wordpress.com/2010/05/09/another-weekend-come-and-gone/
xxoo
Heather
May 9, 2010 at 9:56 pm
hey Meg! im not sure if its fair for me to enter this, so i would totally understand if you deleted this! but i just wanted to share something that i didn’t know was uncommon until my mom told me it was (speaking of mammas’, yours so wonderful!) is putting a hard boiled egg or two on your pasta with marinara! i guess its an italian thing?? its so simple but sooo good at the same time!
May 9, 2010 at 10:03 pm
its supposed to say….your momma sounds wonderful**
May 9, 2010 at 11:25 pm
You can totally enter!!!
May 9, 2010 at 11:11 pm
a magic bullet!!!
May 10, 2010 at 12:07 am
you should try making homemade ferrero rocher truffles! Or your own simpler version of something similar:)
And I would buy a yoga mat!
happy_haylee_3@hotmail.com
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May 10, 2010 at 10:34 am
i would buy a spiralizer…i really want one!
you should try making a ratatouille. or just bake some cupcakes
May 10, 2010 at 10:35 am
i linked back
http://jqlee.wordpress.com/2010/05/09/more-squash-please/
May 10, 2010 at 12:41 pm
Hey girl!
Great recipes you got going on in here!
You are quite the beauty, what a lovely photo.
Recipes…here is an enchilada recipe that is so simple! http://cardiopizza.wordpress.com/2010/04/13/tinas-enchiladas/
May 10, 2010 at 12:42 pm
You should try making popcorn balls!
I would use the gift card towards a heart rate monitor
May 10, 2010 at 5:30 pm
First time commenter but i read a lot!
You should try ricotta and spinach stuffed protobello mushrooms. A-mazing! and i would buy a spiralizer! Ive been wanting one for forever!
May 10, 2010 at 11:17 pm
where the hell did you learn to cook and why cant i even make an omlette?
May 11, 2010 at 7:30 pm
KIM CHIIIIIIII. so good!! I love going to one of my Korean friend’s house to just gorge on their 5 flavors in the fridge! its amaze.
HUGS! happy Wednesday and gluck with your last week!! You are almost thereeeeeeeeeeeeeeeeee!
May 12, 2010 at 11:20 am
OMG, this coffee cake looks delicious. I want some right now. I’m obsessed with coffee cake!!!!!
May 12, 2010 at 1:04 pm
HEY Beautiful Girl!!!
he looks like a catch! haha wow sorry for the un-necessary “humor” brain=fried from studying! 
one more week to go over here too!!! eeek we are so close I can taste it! I am loving all your fabulously tasty eats!! YUMMAY! and your sailor man…oh my!
I hope you’ve been having a fabulous week! keep up the hard work…the end is in sight and it’s worth it!
xoxo!
May 12, 2010 at 3:34 pm
Hey girl! I was at starbucks today, and I saw that they sell gluten free cookies!!! Not in their bakery, but in pre packaged items.. Made me think of you
I’m not sure if its a chicago area thing.. but I’d check it out
May 13, 2010 at 12:20 am
You tryin to make me some of this? sounds pretty good! oh and btw, you need a spam filter lol
May 13, 2010 at 3:00 am
MMmmM, you should make some pad thai noodles!
i love thai food
May 13, 2010 at 9:13 am
Ooo great giveaway! I think you should try my Strawberry Cheesecake Yogurt Pie. Recipe here:http://apinchofthisandadashofthat.blogspot.com/2010/04/spring-sweets-sips.html
I would have to buy something pink for my kitchen of course!
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June 11, 2010 at 12:50 pm
looks great! love your changes.
June 11, 2010 at 12:51 pm
oh, and i guess i will enter the giveaway while i am here. i think you should make mama pea’s falafels because that is what i want to make, haha! and i would buy a faucet for my new house if i won. thanks!
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November 19, 2010 at 6:59 pm
That omelette looks amazing. Since becomming vegan I haven’t thought or craved eggs that much but looking at this omelette makes me really want to try it
Shouldn’t be saying that, ah well.
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